This is what we stand for.

We worked really hard to make this happen. Beiing the first custom build neapolitan pizzeria in Canada was not an easy task. We had to try over and over again and make lots of mistake. But everytime we stand up and keep trying until it’s right. At brigade we never give up.

Who we are

Brigade was founded in 2014 by Jean-Daniel Nadeau and Grace Yeh. Both are food lovers and design passionate. Grace and JD are certified VPN and respect the traditions of true neapolitan pizza.

Our mission

Bring to Montrealer a fine casual concept and experience that is unic and yet authentic to the tradition. Provide customer with an affordable quick food alternative to hang out with friends, colleagues or familly.

Our values

We believe in quality food at reasonnable prices, love and freedom of choices. The line up system and fine casual concept allowe us to be able to bring better food quality and higher value for your money.

Cook in our woodfire ovens2016-10-24T14:57:10-04:00
Build your own pizza2016-03-23T17:28:22-04:00
Charcuterie board2016-03-22T02:07:36-04:00
Make your own Verde pizza2016-03-21T02:21:33-04:00

300 years old no need to change

Brigade follow the technics of cooking used in Naples and around the world for hundred of years. From making the dough to cooking your pizza in our hot piping wood ovens, Brigade put lots of works into preparing every day the best product available. We are proud to serve you what we believe to be the best pizza.

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OPENING HOURS
WE ARE OPEN 7 DAYS A WEEK


SUNDAY – THURSDAY
11am – 11pm

FRIDAY – SATURDAY
11am – 12am

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