Of all the different kinds of pizza, only Neapolitan pizza, is defined and governed by an official group called Vera Pizza Napoletana from Naples Italy. For more than 300 years Real neapolitan pizza have been governed by these rules. Our co-founders, Grace and Jean-Daniel are both VPN certified and are committed to bring you the real Naples experience.
A Neapolitan Pizza is by definition 12” in diameter, very thin, soft and moist in the middle, with leopard spots and slight charring around the crust. Eat like a true Neapolitan! They enjoy their pizza with a fork and knife, then dip their crust in the pool of cheese and olive oil..